Asian Inspired Chicken Burgers and Asparagus

I have a wonderful dinner plan for you guys today!



Asian inspired chicken burgers with asparagus. Doesn’t it look fantastic? It is incredibly quick, easy to make and it tastes so good, you don’t even miss the rice 🙂

Hop on over to The Travelling Chopsticks to check out the recipe!

Happy Friday!




Cheesy Cauliflower Mash!

Oh my goodness – I finally understand the craze surrounding cauliflower mash in the LCHF world! It is AMAZING.

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Isn’t it beautiful?

I have tried to make cauliflower mash before, and I just wasn’t convinced! The first time I tried to make it, was in my first week of LCHF and it was a disaster! I put the boiled cauliflower into a food processor and I produced something akin to glue!

Keep Reading

New Name and Instagram!

Hey Guys – as you have seen by now, I have changed the title of this blog from LCHF…What?! (which was a stupid name in the first place) to The LCHF Club – what do you think?

I feel that now I have been living LCHF since April of 2013 this blog is no longer the explorative journey that it started out to be, but rather a blog that has made a commitment to the LCHF way of life! I believe wholeheartedly in this way of eating and will continue to do so in the future.

So why the name The LCHF Club? 

Well, as this diet is becoming increasingly popular in Sweden and Scandinavia, there is so much great information and blogs on the internet related to this way of life, but the majority of  the information is in Swedish. I am hoping that I can provide a place where non-Swedish LCHFers and potential LCHFers alike can visit and get some quality information on the diet and some inspiration on what to eat!

I also would like this blog to act as a sort of forum – a place where we can have discussions on LCHF, learn and get advice from other LCHFers as I don’t think anyone truly is an expert on this topic. If you would like to share your story with The LCHF Club and inspire others with your achievements please feel free to email me your story to and I will upload it to this blog.

Additionally, I have also started an Instagram account (which you can see to the right) under the name The LCHF Club – you are welcome to follow me and see what LCHF goodies are coming from my kitchen 🙂

Now it is time for Boot Camp!

Adios mis Amigos!